Homemade Chicken Soup Recipe: Healthy and Comforting Meal
Chicken soup is a timeless comfort food, loved for its warmth, flavor, and health benefits. Whether you’re feeling under the weather or simply craving a hearty meal, this homemade chicken soup recipe is easy, nourishing, and delicious.
Ingredients:
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1 lb chicken (bone-in or boneless)
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1 onion, chopped
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2 carrots, sliced
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2 celery stalks, chopped
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3 garlic cloves, minced
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1 bay leaf
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1 tsp salt
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½ tsp black pepper
Instructions:
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Cook chicken: In a large pot, simmer chicken in broth with bay leaf until tender. Remove chicken, shred, and set aside.
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Prepare vegetables: In the same pot, sauté onion, garlic, carrots, and celery until soft.
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Combine: Add shredded chicken back to the pot. Season with salt and pepper. Simmer for 10–15 minutes.
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Serve: Garnish with fresh parsley and serve hot.
Tips:
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Add noodles or rice for a heartier soup.
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Use bone-in chicken for a richer flavor.
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Freeze leftovers for quick, ready-made meals.
This chicken soup recipe is wholesome, easy to make, and perfect for any season. Packed with protein, vegetables, and flavor, it’s a satisfying dish the whole family will enjoy.

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